Description

RAW CASHEW NUTS WHOLESALE COMPETITIVE PRICES

Raw Cashew Nuts Wholesale At Competitive Price are high in protein and low in sugars. Crude cashews are utilized for baking, cooking or eating. Our items are traded to numerous nations in the world: Our cashews are Widely requested by the clients because of their newness, flavorful taste and high nourishment, the cashews are handled by very progressed motorized gear. These are accessible with great bundling offices. Purchase Cashew Nuts Wholesale Competitive Prices.

Quality principles for crude entire cashew nuts (Anacardium occidentale)

The harvest season in West Africa is from February-March to June.

There is certainly not an overall norm for cashew nuts however a few boundaries can lay out the nature of the cashew and the appreciation available Raw Cashew Nuts Wholesale At Competitive Price

1 – Out-turn/Yield
It is the amount of almonds we can get after to have decorticated 80 kg of crude cashew nuts. The include is in pounds per 80kg.
A decent out divert is from 43 to 48 lbs
An amazing out divert is from 48 to 55 lbs

2-. Nut count
It is the number or crude cashew nuts per kg
170 great
180-190 generally excellent
190-200 great
200-210 center
210-220 low center
230 breaking point satisfactory
lower: poor

Nota :

– Offsetting this data with the out-turn is essential
– In West Africa the majority of the crude cashew nuts, depending the year, have a nut count from 190 to 210.

3-Moisture/Humidity
For trade 12% and less in any case there are gambles for the products during the delivery

4-Foreign matter
5% max

5-Defective
Lower than 10%

Nota bene

A few sources in Africa are more esteemed available
The significant merchants from Asia and Europe go straightforwardly in the bushland to purchase
Try not to hope to acquire any markdown during the season
Offers are substantial for a couple of days in particular.
Nobody exporter concur with an installment after appearance to the last port: SGS control prior to transportation

Cashew portions Classification

Cashews are reviewed on how white they are and the way that messed up the bit is. There are four shading grades, four styles of break on the bit and six sizes (or most extreme number of pieces per pound)

Grouping Method 1 – Classified by grades/no matter what basing on number of piece per kilogram.

Cashew portions have been arranged by 6 quality levels

Clarification of cashew grade phrasing: The letter sets at the front address a word graphic of the type of cashew – W for entire, B for Broken, S for Split and so on The numbers that follow the letter sets (where present) typically address the quantity of portions per pound. Subsequently, to give a model, W 210 infers that it is an entire cashew bit which gives 210 pieces for every pound
quality Classified by grades/no matter what basing on number of portion per kg.
First quality W210, W240, W320, W450, WB, WS, LWP, SWP
Second quality LBW210, LBW240, LBW320, LBW, SW210, SW2440, SW320, SW, SB, SS, LP, SP
Third quality DW320, DW350, DW
Fourth quality DW2, DW3DW2, DW3
Fifth quality SW2, SSW2, SW3, DW, DWTW3, DW, DWT
6th quality CS, SK, SK2, TPN, TPN2, TPB, DW4CS, SK, SK2, TPN, TPN2, TPB, DW4
Characterization Method 2 – Based on whether the cashew bit is entire or broken

Class Grade Name

W-240
Entire W-320 White Wholes
W-450
SW-320 Scorched Wholes
Singed Wholes SW-450 Scorched Wholes
SSW Scorched Wholes Seconds
Divides FS Fancy Splits
SS Scorched Splits
FB Fancy Butts
Butts SB Scorched Butts
LWP Large White Pieces
Pieces SWP Small White Pieces
SP Scorched Pieces
Singed Pieces SPS Scorched Pieces Seconds
SSP Scorched Small Pieces
BB Baby Bits
Specialized Requirements for Cashew Kernels

Coming up next are a portion of the ordinary specialized necessities of cashew bits that are exchanged the different areas of the planet:

portions ought to be dry and ought to have the trademark shape. While relying upon the grade they can be either burned or uncoached, wholes or broken, they ought to be liberated from oil (CNSL) and the think external skin.

Cashew portions ought to be totally liberated from living bugs, molds, from rat defilement and bug harm

They ought to have normal smell, and ought to be liberated from foul or some other unnatural smell.

Dampness content: Moreover the cashew parts ought to have dampness content not more prominent than 5% by weight.

Cashew Kernel Preservation

Firstly pieces ought to be protected in a launder place, a long way from heat asset. Also the capacity of protection ought to be shut, launder, liberated from unfamiliar smell, no bug, rodents.

Transportation

Secondly Nuts Ought to be shipped by dry, perfect, shut transport offices that liberated from unfamiliar smell. The stacking activities ought to be done delicately, with care.

So Cashew piece norms have been set somewhere near the accompanying associations:
AFI (Association of Food Industries of New York)
TCVN 4850 1998 – Vietnam Cashew Nuts Kernel and Technical Request
CENTA
Grade Specification for Indian cashew Nuts piece

Also Crude cashew nuts availabilities during the harvest season